Ingredients

1. Ripe mango – 1 cup
2. Sugar – 1 tbsp
3. Vanilla ice cream – 2 scoops
4. Threptin Diskettes – crushed (as required)
5. Chilled milk – ½ cup
6. Chopped almonds – for topping

METHOD

1. In a blender, add the ripe mango.
2. Add sugar, vanilla ice cream, and crushed Threptin Diskettes.
3. Blend smoothly, adding chilled milk gradually.
4. Pour into serving glasses.
5. Top with a scoop of ice cream, chopped almonds, and crushed Threptin Diskettes.

Enjoy your refreshing and delicious Threptin Mango Shake!